Rustic Sourdough Bread

 Quick Facts 

• A "light" whole wheat bread
• Moist, delicate interior 
• Made with King Arthur All-Purpose Flour 
• Loaves are roughly 1.5 lbs. 

Description

The term "rustic" is a bread baking term that means "high hydration." Hence, our Rustic Sourdough Bread is a high hydration sourdough bread which means that it has a moist interior. The bread is produced with our whole wheat sourdough starter, resulting in composition of about 15% whole wheat flour and 85% white flour. Rustic Sourdough Bread is great for dipping in soup or eating with salad, and it is especially good when cut into thick slices. 

Ingredients

Farmer Ground wheat flour*, King Arthur White Flour, water, salt, yeast. 

*Organic Ingredient