- A "light" whole wheat bread
- Moist, delicate interior
- Made with our own flour
- Loaves are roughly 1.5 lbs.
The term "rustic" is a bread baking term that means "high hydration." Hence, our Rustic Sourdough Bread is a high hydration sourdough bread which means that it has a moist interior. The bread is produced with our own sourdough starter, along with a blend of our stone-ground flours. Rustic Sourdough Bread is great for dipping in soup or eating with salad, and it is especially good when cut into thick slices.
Wake Robin Farm flour, water, salt, yeast.