Danko Rye Sourdough
Regular price
$6.00
Quick Facts
- 40% rye & 60% wheat
- Made with our own whole grains
- Wholesome and tangy
Description
Made with our own stone-ground rye and whole wheat flour and sourdough starter, this loaf is wholesome and tangy! This bread is baked two to a pan, giving it a distinct shape.
Named 'Danko' for the variety of rye we grow, this bread has a unique and delicious flavor.
Ingredients
Wake Robin Farm rye & whole wheat flour, water, salt, sourdough starter